| Product name | IQF Frozen Salmon Fish, Salmon Fillet |
| Oncorhynchus Keta/ Oncorhynchus Gorbuscha/ Oncorhunchus nerka |
| Size | A.200-500G (Pink salmon Fillet) |
| B.500-1000G ( Chum Salmon Fillet) |
| C.125+/- 20G ( Portion) |
| D.100-200G (Steak) |
| IQF/BQF | According to customer’s requirements |
| Fat line | 2cm fat line or according to customer's requirements (Skinless) |
| Processing | A. 100% NW, |
| B. 10% glazing, 90% NW |
| C. 20% glazing, 80% NW |
| ( According to client’s requirements) |
| Packing | 10kg or 20kg bulk packing per carton |
| ( According to client’s requirements ) |
| Payment Terms | A.30% prepayment, 70% payment against the copy of shipping documents |
| B.100% irrevocable L/C at sight |
| (depends on both party’s /confirm/iation) |
| Port of loading | Mersin,Turkey |
| Delivery Time | 3 weeks after receiving of your prepayment or L/C |
| Certificate | HACCP,BRC, FDA, IFS,KOSHER, Europe Standard |
| MOQ | 1*20 FCL |
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